Choose those with a sweet scent and avoid those that have bumps, cuts, or spots. Pay attention to the color; they should not be green. And the texture should be semi-soft; you can check that by pressing it with the palm of your hand. If they are too firm, they are not yet ready to eat.
If the peaches are not very ripe yet, you can leave them out of the fridge at room temperature. If you keep them in the fridge, place them in the drawer. That part is usually less cold; thus, you will take better care of them.
Choose those with a sweet scent and avoid those that have bumps, cuts, or spots. Pay attention to the color; they should not be green. And the texture should be semi-soft; you can check that by pressing it with the palm of your hand. If they are too firm, they are not yet ready to eat.
If the peaches are not very ripe yet, you can leave them out of the fridge at room temperature. If you keep them in the fridge, place them in the drawer. That part is usually less cold; thus, you will take better care of them.
The #TropicalPeaches are available from October to February. You can enjoy them all summer long!
In Mendoza, Buenos Aires, and Río Negro, where almost all of its cultivation is concentrated. There are also some smaller crops in Jujuy and Córdoba. Our #TropicalPeaches are from Mendoza, 100% national!
In China, the European Union, and the United States.
In Mendoza, Buenos Aires, and Río Negro, where almost all of its cultivation is concentrated. There are also some smaller crops in Jujuy and Córdoba. Our #TropicalPeaches are from Mendoza, 100% national!
In China, the European Union, and the United States.
